Turmeric and Black Pepper: The Powerful Disease-Fighting Combo

Turmeric and Black Pepper: The Powerful Disease-Fighting Combo

 

Turmeric is an herb descended from the ginger spice family and is widely used throughout India, Asia and Central America to enhance the color and flavors of foods. We’ve written about the numerous effects of turmeric before and how it is more powerful than seven over-the-counter drugs.

But when combined with another spice, black pepper (yes, regular ol’ black pepper), it becomes an even more powerful anti-inflammatory agent you can use to help your body.

Turmeric’s various medicinal benefits are highly associated with its active ingredient, curcumin. Curcumin is acquired from the stems of the herb and is widely known for its antioxidant and anti-inflammatory effects. Antioxidant and anti-inflammatory nutrients can play an important role in combatting inflammation, arthritis, and problems of the stomach, skin, liver, gallbladder, or certain cancers. Black pepper helps your body absorb more curcumin, the active ingredient in turmeric that’s known for its health benefits.

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